3 Review(s)

Green Mango (Kachi Keri) Flavoring emulsions have a thick consistency Flavor that come in added flavors & colors and mix well into baking applications. The water base also doesn't add any additional flavor or colors to the flavoring emulsion, so you have a natural flavor in your baked goods.Leela Flavours, add them drop by drop till you have reached the desired strength of the flavour.